LUNCHBRAG

This was the Daily Dog at Bardog Tavern a couple weeks ago. It had red onions, mustard, chili, tomatoes, ham and salami. It was quite possibly the best hot dog I’ve ever eaten.

HOLY CALORIE OVERLOAD: Burger and chili cheese fries from Dyer’s, Memphis, TN

submitted by jonathan

Homemade white bean chicken chili

submitted by jessica

Homemade turkey chili

submitted by emily

Orleans Slammer and a banana pancake

Slim Goodies, NOLA

Portobella and goat cheese salad, “South Main Chili” – Frank’s South Main Market & Deli, Memphis, TN

Homemade chicken chili.

Adapted from this recipe – I added black beans, pinto beans, red bell pepper and poblano pepper.

Toasted ham and cheese with a three bean vegetarian chili.

submitted by zach